Address
RB OIL MILLS
SF NO : 186/3 KULATHUPUDHUR,
ANDIPALAYAM TIRUPPUR 641687, Tirupur,
Tamil Nadu-641687
Work Hours
Monday to Saturday: 10AM - 6PM
Address
RB OIL MILLS
SF NO : 186/3 KULATHUPUDHUR,
ANDIPALAYAM TIRUPPUR 641687, Tirupur,
Tamil Nadu-641687
Work Hours
Monday to Saturday: 10AM - 6PM




Price range: ₹99.00 through ₹3,200.00 (incl. GST)
TOF Extra Light Olive Oil is imported from Spain and refined to a very mild flavour and light colour. Suitable for everyday cooking — sautéing, stir-frying, baking, and all daily Indian recipes where a neutral-tasting oil is preferred. FSSAI certified.
TOF Extra Light Olive Oil is produced by Aceities El Malaga, Celle Casares, Spain and imported by RB Oil Mills, Tiruppur. The ‘Extra Light’ designation refers to its very mild flavour and light colour — not its calorie or fat content. It undergoes additional refining compared to standard refined olive oil, resulting in a near-neutral taste that works perfectly in Indian cooking.
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Extra Light olive oil has gone through a higher degree of refining to remove almost all of the natural olive flavour and aroma. This makes it ideal for everyday cooking where you do not want the oil’s taste to interfere with your spices, masalas, or other ingredients. It is not lower in fat or calories than other olive oils.
💡 For rich flavour and raw use, explore our TOF Extra Virgin Olive Oil. For maximum heat tolerance up to 238°C, use our TOF Pomace Olive Oil.
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Its near-neutral aroma and flavour make it the most versatile everyday olive oil for Indian households.
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| ✅ Origin | Imported directly from Spain |
| ✅ Producer | Aceities El Malaga, Celle Casares 29004, Spain |
| ✅ Flavour | Near-neutral — won’t interfere with spices |
| ✅ Blend | Refined Olive Oil 90%, Extra Virgin Olive Oil 10% |
| ✅ Best For | Daily Indian cooking, baking, sautéing |
| ✅ Certification | FSSAI Certified (No: 12418027002627) |
| ✅ Packed by | RB Oil Mills, Tiruppur, Tamil Nadu |
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| Origin | Spain |
| Producer | Aceities El Malaga, Celle Casares 29004, Spain |
| Importer & Packer | RB Oil Mills, 186/3 Andipalayam, Tiruppur 641687 |
| FSSAI No | 12418027002627 |
| Ingredients | Refined Olive Oil 90%, Extra Virgin Olive Oil 10% |
| Energy | 900 Kcal per 100g |
| Total Fat | 100g per 100g |
| Cholesterol | Not Detected |
| Trans Fat | Not Detected |
| Net Weight | 1 Ltr (916g) |
| Storage | Cool, dry place away from direct sunlight |
| Shelf Life | As indicated on pack |
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1L | Bulk pack options
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Every bottle is imported directly from Spain and packed at RB Oil Mills, Tiruppur — quality checked and FSSAI certified for the Indian market. No middlemen. Just pure, honest olive oil.
💡 TOF Pomace Olive Oil for deep frying up to 238°C | TOF Extra Virgin Olive Oil for salads and finishing.
| Sizes | 100ml, 250ml, 500ml, 1L, 2L, 5L, 5.25L, 500ml (Set of 3), 1L (Twin Pack), 1L (Value Trio), 10L Savings Bundle, 5.25L (Twin Professional Pack) |
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Extra Light olive oil is refined to remove almost all natural olive flavour and aroma, producing a near-neutral tasting oil. “Light” refers to the taste and colour — not calories or fat content. It is ideal for everyday Indian cooking where a neutral oil is preferred.
No. “Extra Light” refers only to the very mild flavour and light colour. TOF Extra Light Olive Oil contains 900 Kcal per 100g — the same as all other olive oils.
Yes. TOF Extra Light Olive Oil is perfect for everyday Indian cooking including curries, gravies, tadka, sautéing, stir-frying, and baking. Its near-neutral taste won’t interfere with your spices or masalas.
Extra Light is highly refined with a near-neutral flavour — best for everyday cooking. TOF Extra Virgin Olive Oil is cold pressed with a rich fruity flavour — best for salads and finishing. For high-heat deep frying, use TOF Pomace Olive Oil.
TOF Extra Light Olive Oil is produced by Aceities El Malaga in Celle Casares, Spain, and imported and packed by RB Oil Mills, Tiruppur, Tamil Nadu, India.
Yes. TOF Extra Light Olive Oil is FSSAI certified (License No: 12418027002627) and meets all Indian food safety standards.
Yes. TOF Extra Light Olive Oil is excellent for baking cakes, cookies, and muffins. Its near-neutral taste means it won’t add any olive flavour to your baked goods — making it a great substitute for refined vegetable oils in baking.
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