Address
RB OIL MILLS
SF NO : 186/3 KULATHUPUDHUR,
ANDIPALAYAM TIRUPPUR 641687, Tirupur,
Tamil Nadu-641687
Work Hours
Monday to Saturday: 10AM - 6PM
“TOF Extra Light Olive Oil – Mild Flavour Imported Spanish Olive Oil for Daily Indian Cooking” has been added to your cart. View cart
TOF Extra Light Olive Oil – Mild Flavour Imported Spanish Olive Oil for Daily Indian Cooking
Price range: ₹99.00 through ₹3,200.00 (incl. GST)
TOF Extra Light Olive Oil is imported from Spain and refined to a very mild flavour and light colour. Suitable for everyday cooking — sautéing, stir-frying, baking, and all daily Indian recipes where a neutral-tasting oil is preferred. FSSAI certified.
Description
TOF Extra Light Olive Oil – Neutral Taste, Spanish Origin
TOF Extra Light Olive Oil is produced by Aceities El Malaga, Celle Casares, Spain and imported by RB Oil Mills, Tiruppur. The ‘Extra Light’ designation refers to its very mild flavour and light colour — not its calorie or fat content. It undergoes additional refining compared to standard refined olive oil, resulting in a near-neutral taste that works perfectly in Indian cooking.
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What Does Extra Light Mean?
Extra Light olive oil has gone through a higher degree of refining to remove almost all of the natural olive flavour and aroma. This makes it ideal for everyday cooking where you do not want the oil’s taste to interfere with your spices, masalas, or other ingredients. It is not lower in fat or calories than other olive oils.
💡 For rich flavour and raw use, explore our TOF Extra Virgin Olive Oil. For maximum heat tolerance up to 238°C, use our TOF Pomace Olive Oil.
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Best Uses for TOF Extra Light Olive Oil
- ✅ Everyday sautéing and stir-frying — neutral taste won’t overpower spices
- ✅ Indian curries and gravies — works seamlessly with masalas
- ✅ Baking — cakes, cookies, muffins (completely neutral flavour)
- ✅ Deep frying — where a completely neutral oil taste is preferred
- ✅ Tadka and tempering — mustard seeds, curry leaves at medium heat
- ✅ All-purpose daily cooking — versatile for Indian and international cuisines
Its near-neutral aroma and flavour make it the most versatile everyday olive oil for Indian households.
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Why Choose TOF Extra Light Olive Oil?
| ✅ Origin | Imported directly from Spain |
| ✅ Producer | Aceities El Malaga, Celle Casares 29004, Spain |
| ✅ Flavour | Near-neutral — won’t interfere with spices |
| ✅ Blend | Refined Olive Oil 90%, Extra Virgin Olive Oil 10% |
| ✅ Best For | Daily Indian cooking, baking, sautéing |
| ✅ Certification | FSSAI Certified (No: 12418027002627) |
| ✅ Packed by | RB Oil Mills, Tiruppur, Tamil Nadu |
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Product Specifications
| Origin | Spain |
| Producer | Aceities El Malaga, Celle Casares 29004, Spain |
| Importer & Packer | RB Oil Mills, 186/3 Andipalayam, Tiruppur 641687 |
| FSSAI No | 12418027002627 |
| Ingredients | Refined Olive Oil 90%, Extra Virgin Olive Oil 10% |
| Energy | 900 Kcal per 100g |
| Total Fat | 100g per 100g |
| Cholesterol | Not Detected |
| Trans Fat | Not Detected |
| Net Weight | 1 Ltr (916g) |
| Storage | Cool, dry place away from direct sunlight |
| Shelf Life | As indicated on pack |
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Available Sizes
1L | Bulk pack options
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Mill Direct. FSSAI Certified. Pan-India Delivery.
Every bottle is imported directly from Spain and packed at RB Oil Mills, Tiruppur — quality checked and FSSAI certified for the Indian market. No middlemen. Just pure, honest olive oil.
💡 TOF Pomace Olive Oil for deep frying up to 238°C | TOF Extra Virgin Olive Oil for salads and finishing.
Additional information
| Sizes | 100ml, 250ml, 500ml, 1L, 2L, 5L, 5.25L, 500ml (Set of 3), 1L (Twin Pack), 1L (Value Trio), 10L Savings Bundle, 5.25L (Twin Professional Pack) |
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| Cooking Method | |
| Product-Brand |
FQA
What is Extra Light Olive Oil?
Extra Light olive oil is refined to remove almost all natural olive flavour and aroma, producing a near-neutral tasting oil. “Light” refers to the taste and colour — not calories or fat content. It is ideal for everyday Indian cooking where a neutral oil is preferred.
Does “Extra Light” mean fewer calories?
No. “Extra Light” refers only to the very mild flavour and light colour. TOF Extra Light Olive Oil contains 900 Kcal per 100g — the same as all other olive oils.
Can I use TOF Extra Light Olive Oil for Indian cooking?
Yes. TOF Extra Light Olive Oil is perfect for everyday Indian cooking including curries, gravies, tadka, sautéing, stir-frying, and baking. Its near-neutral taste won’t interfere with your spices or masalas.
What is the difference between Extra Light and Extra Virgin?
Extra Light is highly refined with a near-neutral flavour — best for everyday cooking. TOF Extra Virgin Olive Oil is cold pressed with a rich fruity flavour — best for salads and finishing. For high-heat deep frying, use TOF Pomace Olive Oil.
Where is TOF Extra Light Olive Oil produced?
TOF Extra Light Olive Oil is produced by Aceities El Malaga in Celle Casares, Spain, and imported and packed by RB Oil Mills, Tiruppur, Tamil Nadu, India.
Is TOF Extra Light Olive Oil FSSAI certified?
Yes. TOF Extra Light Olive Oil is FSSAI certified (License No: 12418027002627) and meets all Indian food safety standards.
Is Extra Light Olive Oil suitable for baking?
Yes. TOF Extra Light Olive Oil is excellent for baking cakes, cookies, and muffins. Its near-neutral taste means it won’t add any olive flavour to your baked goods — making it a great substitute for refined vegetable oils in baking.
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