AhLive Premium Pomace Olive Oil – Spanish Imported Oil for Deep Frying & Everyday Cooking

Price range: ₹180.00 through ₹3,150.00 (incl. GST)

AhLive Premium Pomace Olive Oil is imported from Spain and refined for high-temperature cooking. Smoke point 238°C — ideal for deep frying, tadka, sautéing, and bulk cooking. Produced by Aceities El Malaga, Spain. FSSAI certified. Available from 500ml to 10L.

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Description

AhLive Premium Pomace Olive Oil – Olive of the Best, Olive Oil in Spain

AhLive Premium Pomace Olive Oil is sourced from Spanish olive groves and produced by Aceities El Malaga, Celle Casares 29004, Spain. Imported and packed by RB Oil Mills, Tiruppur, it is refined to achieve a neutral aroma and a high smoke point of 238°C — making it highly stable for deep frying and high-heat cooking typical in Indian kitchens.

What is Pomace Olive Oil?

Pomace olive oil is produced from the residual olive material after the first pressing. It is refined and blended with virgin olive oil to create a cooking-grade oil with mild flavour and excellent thermal stability. It is a popular choice in India for deep frying and daily cooking applications.

💡 For cold uses and finishing, explore our AhLive Extra Virgin Olive Oil — first cold pressed from 100% Spanish olives.

Ideal For Indian Cooking

  • Deep frying — pakora, bhatura, vada, samosa, puri
  • Tadka and tempering — mustard seeds, curry leaves, dried chillies at high heat
  • Sautéing vegetables — onions, tomatoes, masala bases
  • Pan frying — fish, paneer, chicken
  • Stir frying — noodles, rice, mixed vegetables
  • Baking — cakes, cookies, bread
  • Bulk restaurant cooking — available up to 10L for commercial use

The neutral taste allows spices and seasonings to shine without any olive flavour interference.

Why Choose AhLive Pomace Olive Oil?

✅ OriginImported directly from Spain
✅ ProducerAceities El Malaga, Celle Casares 29004, Spain
✅ Smoke Point238°C — ideal for deep frying
✅ FlavourNeutral, clean — won’t affect dish taste
✅ CertificationFSSAI Certified (No: 12418027002627)
✅ Sizes100ml to 10L — suitable for home and commercial use
✅ Packed byRB Oil Mills, Tiruppur, Tamil Nadu

Product Specifications

OriginSpain
ProducerAceities El Malaga, Celle Casares 29004, Spain
Importer & PackerRB Oil Mills, 186/3 Andipalayam, Tiruppur 641687
FSSAI No12418027002627
IngredientsRefined Olive Oil 90%, Extra Virgin Olive Oil 10%
Smoke Point238°C
Energy900 Kcal per 100g
Total Fat100g per 100g
CholesterolNot Detected
Trans FatNot Detected
StorageCool, dry place away from direct sunlight
Shelf LifeAs indicated on pack

Available Sizes

500ml  |  1L  |  2L  |  5L  |  10L bulk packs

Mill Direct. FSSAI Certified. Pan-India Delivery.

Every bottle is imported directly from Spain and packed at RB Oil Mills, Tiruppur — quality checked and FSSAI certified for the Indian market. No middlemen. Just pure, honest olive oil.

💡 AhLive Extra Virgin Olive Oil for salads and finishing  |  AhLive Extra Light Olive Oil for everyday medium-heat cooking.

Additional information

Sizes

250ml, 500ml, 1L, 2L, 5.25L, 500ml (Set of 3), 1L (Twin Pack), 1L (Value Trio), 5.25L (Twin Professional Pack)

Cooking Method

,

Product-Brand

FQA

What is the smoke point of AhLive Pomace Olive Oil?

AhLive Pomace Olive Oil has a smoke point of 238°C, making it ideal for deep frying, tadka, and high-heat Indian cooking methods.

What is Pomace Olive Oil?

Pomace olive oil is produced from the residual olive material after the first mechanical pressing. It is refined and blended with virgin olive oil to create a cooking-grade oil with mild flavour and excellent thermal stability — ideal for high-heat Indian cooking.

Is AhLive Pomace Olive Oil good for deep frying Indian food?

Yes. With a smoke point of 238°C and neutral taste, AhLive Pomace Olive Oil is perfect for deep frying pakoras, bhaturas, puris, vadas, and samosas without affecting the taste of your food.

What is the difference between AhLive Pomace and AhLive Extra Virgin?

Pomace is refined for high-heat cooking with a neutral taste and smoke point of 238°C. AhLive Extra Virgin is cold pressed with a rich fruity flavour — best for salads, dressings, and finishing.

Where is AhLive Pomace Olive Oil made?

AhLive Pomace Olive Oil is produced by Aceities El Malaga in Celle Casares, Spain, and imported and packed by RB Oil Mills, Tiruppur, Tamil Nadu, India.

Is AhLive Pomace Olive Oil FSSAI certified?

Yes. AhLive Pomace Olive Oil is FSSAI certified (License No: 12418027002627) and meets all Indian food safety standards.

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